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Established in 1837, Delmonico's is America's first fine dining restaurant. Come experience the finest cuisine NYC has to offer! #delmonicos

They call it golden hour for a reason. #Repost @mpthecomebackid
Our newly renovated Twain Room is fully stocked and ready for your next #PrivateParty! You pick your poison, we’ll keep it flowing all night long. Inquire today.
We wanted to extend a BIG thank you to everyone who came out for @BillionOyster’s “Back to the Future" Chef Collab dinner at #DelmonicosNYC with @ChefBillyOliva @PerSeNY @cullandpistol @daveseigal @mwellshq @hugue_dufour @lighthousebk @alainallegretti @fishguysnyc, and special guest speaker #markkurlansky.  What a fantastic night of incredible culinary talent coming together to support the restoration of #NewYorkHarbor. PS: there’s still one day left to get a taste of @ChefBillyOliva’s  #Phytoplankton Skate Beignets and other creations from the evening’s special menu, with proceeds benefiting the cause!
May your day be filled with love and cocktails. Happy Valentine’s Day from the Delmonico’s family.
Perfecting #PrivateDining since 1837. 📸 @_mike_maloney_
Debuting tonight: @ChefBillyOliva’s #Phytoplankton Skate Beignets as part of our special menu benefiting @BillionOyster’s work to restore New York Harbor, available now through 2/16.
So much more than just a steakhouse. Have you tried @ChefBillyOliva’s Korean Spiced Tuna Tartare yet? 📸@20broad
A little party never hurt anybody. You call your crew, we’ll handle the rest. Inquire today. #PrivateParties #Events 📸 @_mike_maloney_
The Royale Treatment. ✨#TraditionsStartHere
When in doubt, wear red. 💄 #Repost @dylanasuarez
We’re betting on @chefbillyoliva’s fennel sausage stuffed chicken wings. #SuperBowl2019
It's never too cold for a Baked Alaska! Happy #NationalBakedAlaskaDay from the place where it all started. 
Created in our kitchen in 1867 to celebrate the United States purchase of Alaska, it's been one of our most popular dishes for over 150 years!
When you don’t want to keep up with the latest Spotify playlist, you hire a band. #PrivateParties 📸 @_mike_maloney_
Check out this sneak peek of @ChefBillyOliva’s Phytoplankton Skate Beignets for the upcoming @BillionOyster “Back to the Future" Chef Collab dinner with @PerSeNY @CoreyDChow, @cullandpistol @daveseigal @fishguysny @mwellshq @lighthousebk @alainallegretti at #DelmonicosNYC on 2/7 to support the restoration of New York Harbor.  This amazing menu will showcase seafood that was once historically abundant in NY Harbor—and call tangible & delicious awareness for its potential to thrive, once again, as a rich & vibrant marine ecosystem.  As an extension of our support for this great cause, we’ll also debut a selection of these “Back to the Future” dishes for our guests (starting 2/11 thru 2/16), with special menu proceeds benefiting @BillionOyster.
“Martinis are the only American invention as perfect as a sonnet.” - H. L. Mencken
Burger to cheese ratio on point. What’s your favorite go-to burger topping? Tell us in the comments below!
Just because the holidays are over, doesn’t mean we can’t still throw a killer party! Private rooms & full buyouts available - inquire today. 📸 @_mike_maloney_
Featuring the Lobster Club “Caesar” with Maine #lobster & @ChefBillyOliva’s signature thick cut #bacon from our grill menu. Try to find a better salad downtown, we dare you.